Location:Lorong D14,Kuching,Malaysia
Travel the world with me as I sample some of the world's best food. Why not share with you some of the things I do, food is one of man's greatest delights, and hey we all have to eat. Food should be an adventure to enjoy, not just on one's own but with new and old friends. So be prepared for a journey that will take us across the globe....................
Monday, March 21, 2011
96 Cafe Kuching
This morning on our way to church we stopped off for breakfast at 96 Cafe. The place was crowded, but that didn't stop us finding a table in our Sunday best. Everyone was casually dress except us, suit, tie and high heels, I wonder what they were all thinking....stupid westerners no doubt because it was very hot and no air con. Malaysians have something called Kaya toast, it sliced bread with a mixture of coconut, butter and egg sandwiched between the bread. I love it so that's what I had plus yellow watermelon fresh squeezed juice. The Kaya toast is on the right and on the left is plain old Leang butter and honey, Kaya toast is a real treat. You can also see carrot cake which is more savory and tastes nothing like western carrot cake, and there is the Chinese favorite bowl of beef and noodles.


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